SHREE KRUSHAN - Hat Shevai | Authentic, Freshly Made, No Artificial Flavor, Healthy Snack | 500 gm
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SHREE KRUSHAN - Hat Shevai | Authentic, Freshly Made, No Artificial Flavor, Healthy Snack | 500 gm

Sale price ₹468
29% Off Regular price ₹656
  • Traditional Handmade Shevai: Prepared using carefully selected ingredients and traditional Maharashtrian methods for authentic homemade taste.
  • Easy to Cook & Versatile: Perfect for preparing kheer, upma, breakfast dishes, and a variety of sweet or savoury recipes.
  • Quality Ingredients: Made with premium-quality ingredients to ensure natural taste, texture, and consistent quality.
  • Hygienically Prepared: Carefully processed and packed to maintain freshness and everyday convenience.
  • Women SHG Made: Handcrafted by women Self Help Groups, supporting rural women empowerment and preserving traditional food heritage.
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Place order with SHG

Thank you! Please contact us at SHG Name: Shree Krushna Bachat Gat Swayamsahayata at +91 8369 0409 84

Disclaimer: This product is categorized as a “No Stock” product and can only be ordered directly through SHG via the phone number provided. For in-stock items and immediate online purchases, please visit umedmart.com/shop .SHG reserves the right to update product availability, pricing, and terms at any time without prior notice.

Quantity
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Type:Snacks
SKU:UM-SK-HS-500
Description Additional info Review

    SHREE KRUSHAN Hat Shevai is hand-made shevai (vermicelli) from Jalgaon, prepared by the women of Shree Krushna Bachat Gat. "Hat" means hand: the strands are worked by hand rather than pressed out by a machine, which takes much longer than machine-pressed shevai and is why it costs more per kilo.

    Why choose it

    • Hand-made by a women's self-help group in Jalgaon.
    • No added preservatives or artificial additives, according to the producer, so keep it dry and sealed.
    • 500 g pack, enough for several rounds of kheer or upma.

    How to use

    • Roast first. Hand-made shevai is usually sold unroasted. Break it into short pieces and roast in a teaspoon of ghee on medium heat until golden. This stops the strands clumping.
    • Shevayachi kheer: simmer the roasted shevai in milk until soft, then sweeten and finish with cardamom and nuts.
    • Shevai upma: add roasted shevai to an upma tadka, pour in hot water to just cover, then cover and cook on low until absorbed.

    Storage

    Move the shevai into an airtight container once opened and keep it in a cool, dry place away from the stove and sink.

    Product details

    • Brand: SHREE KRUSHAN
    • Made by: Shree Krushna Bachat Gat, Jalgaon, Maharashtra
    • Product: Hat shevai (hand-made vermicelli)
    • Net weight: 500 g
  • SHG Name: Shree Krushna Bachat Gat Swayamsahayata
  • Country Of Origin: Made in India
  • Brand Name: NIRMAL GRUH UDYOG
  • Pack Of: 500 gm

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Disclaimer: This product is categorized as a “No Stock” product and can only be ordered directly through SHG via the phone number provided. For in-stock items and immediate online purchases, please visit umedmart.com/shop . SHG reserves the right to update product availability, pricing, and terms at any time without prior notice.

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