RUDARANI Tur Dal – Premium Natural Toor Dal (Pack of 500g)

RUDARANI presents Tur Dal, a premium-quality natural pulse prepared and packed by Jagrut Devasthan SHG from Latur district, Maharashtra. This 500g pack brings you fresh, healthy, and home-style toor dal selected carefully to meet daily cooking needs with assured quality.

Tur Dal, also known as Toor Dal or Arhar Dal, is a staple ingredient in Indian households and forms the base of many traditional dishes such as varan, amti, and dal curries. At RUDARANI, the focus is on delivering best-quality, natural food products that reflect traditional home-kitchen standards. The dal is cleaned, graded, and packed with care to retain its natural taste and texture.

This tur dal is completely chemical-free and 100% natural. No artificial preservatives, colors, or additives are used at any stage of processing. The grains are selected for uniform quality, ensuring better cooking performance and taste. Attractive and hygienic packing helps maintain freshness, nutritional value, and long shelf life.

Key Features

• Premium quality natural Tur Dal (Toor Dal)
• Fresh, healthy, and 100% natural product
• No chemicals, preservatives, or artificial additives
• Traditional home-style quality
• Attractively packed for assured freshness

Benefits

• Essential ingredient for everyday Indian meals
• Natural taste and soft cooking texture
• Wholesome and easy to digest
• Suitable for a variety of traditional recipes
• Supports women-led self-help group livelihoods

Cultural & Traditional Significance

Tur Dal has been an integral part of Indian food culture for generations, especially in Maharashtrian households where it is consumed daily. Traditionally sourced and stored in homes, it represents nourishment, simplicity, and comfort food. RUDARANI Tur Dal continues this tradition by offering a natural, home-style product you can rely on.

SHG Empowerment Story

Jagrut Devasthan SHG is a women-led self-help group from Latur working towards economic independence through food processing and packaging. By handling and packing Tur Dal for RUDARANI, the women gain sustainable income, develop skills, and strengthen their role in the local economy. Every purchase supports rural women entrepreneurs.

How to Use

• Wash and soak tur dal before cooking
• Boil until soft and fully cooked
• Use in varan, amti, or dal curries
• Ideal for everyday home-style meals

Care & Storage

Store in a cool, dry place away from moisture. After opening, keep the dal in an airtight container to maintain freshness and prevent contamination.

Package Dimensions

Pack Size: 500g
Package Length: 16 cm
Package Breadth / Width: 6 cm
Package Height: 26 cm

Call to Action

Choose purity, quality, and tradition with RUDARANI Tur Dal. Order now from UmedMart.com and support women-led self-help groups from rural Maharashtra.