Meera Kala Masala is a bold and flavour-rich Maharashtrian spice blend crafted for traditional regional cooking. Prepared by Meera Gruh Udyog SHG from Ratnagiri district, Maharashtra, this pack of 200 gm is designed for households that value authentic taste and consistent results in everyday and festive meals.

Kala Masala is known for its deep colour, roasted aroma, and strong flavour profile. It plays a central role in many Maharashtrian dishes where layered spices and slow cooking bring out richness. Meera Kala Masala is formulated to match these culinary needs, offering a ready-to-use blend that integrates smoothly with traditional recipes.

Meera Gruh Udyog SHG is a women-led Self Help Group dedicated to producing value-added food products through collective effort and traditional knowledge. Operating from Ratnagiri, the SHG follows disciplined preparation methods, including careful selection of spices, controlled roasting, fine grinding, and hygienic packing. Each pack represents consistency, accountability, and the shared goal of economic empowerment.

Key Features

• Authentic Maharashtrian kala masala blend
• Deep aroma with bold flavour profile
• Ideal for traditional slow-cooked dishes
• Prepared and packed by women-led SHG
• Convenient pack of 200 gm for regular use

Benefits

• Enhances colour and depth of traditional recipes
• Provides consistent taste across preparations
• Reduces need for multiple individual spices
• Complements both dry and gravy dishes
• Reliable choice for daily and festive cooking

Traditionally, kala masala was prepared by slow roasting spices to achieve a darker colour and stronger aroma. Meera Kala Masala follows this time-tested culinary approach in a convenient format. The blend allows flavours to develop gradually during cooking, ensuring dishes achieve the desired richness without overpowering other ingredients.

This masala is commonly used in Maharashtrian dishes such as usal, misal, bhaji preparations, and various vegetable curries. It works well with onions, coconut, peanuts, and legumes, forming a strong flavour base that defines regional cooking. The spice balance allows flexibility, enabling cooks to adjust heat according to preference.

By choosing Meera Kala Masala, customers directly support the livelihood initiatives of Meera Gruh Udyog SHG. The SHG model focuses on skill development, shared responsibility, and income generation for women. Every purchase contributes to strengthening rural communities and sustaining traditional food practices.

How to Use

• Add during curry or masala base preparation
• Use according to recipe requirement
• Mix well with onions and cooking medium
• Allow masala to cook thoroughly for best flavour
• Store in a cool, dry place after opening

The pack of 200 gm is suitable for families that frequently prepare Maharashtrian dishes. Proper storage helps retain aroma, texture, and flavour consistency throughout usage.

Experience bold Maharashtrian flavours with Meera Kala Masala. Order now from UmedMart.com and support women-led SHG initiatives while adding a trusted regional spice blend to your kitchen.