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MANE Sweet Lemon Pickle, Shri Sai SHG, Natural Ingredients, No Artificial Colour, Pack of 100 gm
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- With dal-rice, khichdi or curd rice.
- With thepla, paratha or chapati, or in a lunch-box.
- Always use a clean, dry spoon — moisture is what spoils a pickle.
- Close the lid after each use and store away from sunlight.
- Check the pack for the ingredient list, best-before date and storage advice.
Sweet lemon pickle — god limbu lonche — balances sweet and sour, and is usually milder than a salted lemon pickle, so it is a good pick if regular pickle is too hot for you.
This 100 g pack of MANE Sweet Lemon Pickle is made by Shri Sai SHG, a women's self-help group in Kolhapur district.
How to use it
Keeping it well
Not sure which pickle to pick? Our guide to Maharashtrian pickles compares limbu, awala, kavath, karle and more.
- SHG Name: Shri Sai SHG
- Country Of Origin: Made in India
- Brand Name: Mane



