KOLHAPUR GREENS Pure Deshi Gul Kakavi – Made by Sakhi SHG, Kolhapur District

KOLHAPUR GREENS Pure Deshi Gul Kakavi is a traditionally prepared liquid jaggery made by the women of Sakhi Self Help Group (SHG) from Kolhapur district, Maharashtra. Prepared using age-old methods of jaggery extraction, this kakavi is made from pure sugarcane juice and is completely natural and chemical-free. It offers an authentic, healthier alternative to refined sugar while preserving the rich flavour and nutritional value of traditional deshi gul.

The women of Sakhi SHG follow a careful, slow-cooking process where fresh sugarcane juice is gently boiled and reduced until it reaches the perfect liquid consistency. This traditional process helps retain essential minerals and the deep caramel-like flavour that kakavi is known for. Free from bleaching agents, preservatives, or artificial additives, this liquid jaggery reflects purity, honesty, and heritage in every drop.

Key Features

• Made from 100% pure sugarcane juice using traditional methods.
• No chemicals, preservatives, or artificial additives.
• Rich liquid consistency with authentic deshi gul flavour.
• Prepared by Sakhi SHG women artisans in Kolhapur.
• Convenient 300 ml bottle for everyday household use.

Benefits

• Acts as a natural sweetener and healthier alternative to refined sugar.
• Supports digestion and helps cleanse the digestive system.
• Rich in minerals like iron, calcium, and magnesium.
• Provides steady energy without sudden sugar crashes.
• Supports women empowerment and rural livelihoods.

Cultural & Traditional Significance

Kakavi, or liquid jaggery, holds a special place in Maharashtrian food culture. It has traditionally been used in home remedies, festive recipes, beverages, and daily meals. In rural Maharashtra, kakavi is valued not only for its sweetness but also for its warming nature and health-supporting properties. This product carries forward that legacy, offering the same traditional goodness in a hygienically packed modern format.

SHG Empowerment Story

Sakhi SHG from Kolhapur represents a collective of women working together to achieve financial independence through traditional food production. By producing Pure Deshi Gul Kakavi, these women generate sustainable income while preserving local knowledge and craftsmanship. Every bottle you purchase directly contributes to their economic growth, skill development, and community upliftment.

How to Use

Use KOLHAPUR GREENS Pure Deshi Gul Kakavi to sweeten tea, coffee, milk, and herbal drinks. It can also be used in cooking, baking, traditional sweets, or consumed directly in small quantities. Shake well before use. Store in a cool, dry place away from direct sunlight.

Bring home the authentic taste of traditional jaggery while supporting rural women artisans. Order KOLHAPUR GREENS Pure Deshi Gul Kakavi today from UmedMart.com.