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JJ,Kala Masale, No Added Colours & No Preservatives, 50 Grams, JL-HWSH
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Authentic Taste: Made with traditional methods for a real homemade flavor.
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Pure & Natural: No added colors or preservatives.
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Rich Aroma: Carefully roasted spices for bold and earthy flavors.
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Versatile Use: Suitable for curries, dals, sabzis, gravies, and non-veg dishes.
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Handmade with care: Every pack supports women artisans from Jalna SHG.
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Healthy Choice: Safe for the whole family as it is free from chemicals.
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Boosts Flavor: Enhances the taste of everyday meals and festive recipes.
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Supports Women Artisans: Each purchase helps empower rural women.
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Brings Tradition Home: Adds the authentic Maharashtrian touch to your cooking.
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Natural & Fresh: Made with pure ingredients for the best quality.
The Jalna Jivika Kala Masale (50 g) is a traditional Maharashtrian spice blend made by the women of the Jivika Self Help Group, Jalna. Prepared with carefully roasted and ground spices, this masala brings authentic taste and rich aroma to your everyday cooking.
Unlike many commercial spice mixes that contain artificial colors or preservatives, Jalna Jivika Kala Masale is completely natural, with no added colors and no preservatives. It is safe, healthy, and perfect for enhancing the flavor of both vegetarian and non-vegetarian dishes.
Why choose Jalna Jivika Kala Masale?
Benefits
How to Use
Add 1–2 teaspoons of Jalna Jivika Kala Masale while preparing curries, vegetables, dals, or gravies. For non-vegetarian dishes like chicken or mutton curry, this masala gives a bold, earthy taste. It can also be used in Maharashtrian recipes like usal, misal, or snacks to bring out their traditional flavor.
Every 50 g pack ensures freshness, purity, and authentic taste, while also supporting rural women and promoting natural living.
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