HIRAKANI Tur Dal – Premium Natural Toor Dal (Pack of 500g)

HIRAKANI presents Tur Dal, a premium-quality natural pulse carefully prepared and packed by Saptshrungi SHG from Latur district, Maharashtra. This 500g pack brings you wholesome, fresh, and home-style toor dal selected to meet everyday cooking needs with assured quality.

Tur Dal, also known as Toor Dal or Arhar Dal, is a staple in Indian households, especially in Maharashtrian cuisine where it is used daily for varan, amti, and dal-based dishes. At HIRAKANI, the focus is on delivering best-quality, natural products that reflect home-kitchen standards. The dal is sourced, cleaned, and packed carefully to preserve its natural taste and texture.

The tur dal is completely natural and chemical-free. No artificial preservatives, colors, or additives are used at any stage of processing. The grains are cleaned thoroughly to ensure purity and uniform quality. Hygienic and attractive packing helps retain freshness, nutritional value, and long shelf life.

Key Features

• Premium quality natural Tur Dal (Toor Dal)
• Fresh, healthy, and 100% natural product
• No chemicals, preservatives, or artificial additives
• Traditional home-style quality
• Attractively packed for assured freshness

Benefits

• Essential ingredient for everyday Indian meals
• Natural taste and good cooking texture
• Wholesome and easy to cook
• Suitable for a variety of traditional recipes
• Supports women-led self-help group livelihoods

Cultural & Traditional Significance

Tur Dal has been an integral part of Indian food culture for generations, especially in Maharashtrian households where it forms the base of daily meals. Traditionally sourced and stored in homes, it represents nourishment and simplicity. HIRAKANI Tur Dal continues this tradition by offering a natural, home-style product you can trust.

SHG Empowerment Story

Saptshrungi SHG is a women-led self-help group from Latur dedicated to economic independence through food processing and packaging. By handling and packing Tur Dal for HIRAKANI, the women gain sustainable income, develop skills, and strengthen their role in the local economy. Every purchase supports rural women entrepreneurs.

How to Use

• Wash and soak tur dal before cooking
• Boil until soft and fully cooked
• Use in dal, amti, or curries
• Ideal for everyday home-style meals

Care & Storage

Store in a cool, dry place away from moisture. After opening, keep the dal in an airtight container to maintain freshness and prevent contamination.

Package Dimensions

Pack Size: 500g
Package Length: 16 cm
Package Breadth / Width: 4 cm
Package Height: 23 cm

Call to Action

Choose purity, quality, and tradition with HIRAKANI Tur Dal. Order now from UmedMart.com and support women-led self-help groups from rural Maharashtra.