GOKUL VRINDA Desi Cow Milk Ghee (Pack of 1000 ml) is a pure, traditionally prepared dairy product made by the women of Gokul Mahila Self Help Group from Purandar taluka, Pune district, Maharashtra. Crafted using age-old Indian methods, this ghee reflects authenticity, nutrition, and the rich heritage of rural Maharashtra. It is prepared exclusively from cow milk and contains no artificial essence, preservatives, or chemical additives.

The ghee is produced in small batches to preserve its natural aroma, golden colour, and grainy texture. The process involves curdling fresh cow milk, slow churning to extract butter, and gentle clarification over controlled heat. This traditional method ensures that the nutritional value and natural flavour of the ghee remain intact. Every 1000 ml pack is hygienically prepared and sealed to maintain freshness and quality.

Desi cow ghee has been an essential part of Indian kitchens for generations. It is valued not only for its rich taste but also for its role in supporting digestion, energy, and overall wellness. GOKUL VRINDA Desi Ghee is naturally rich in essential fatty acids and fat-soluble vitamins that support nutrient absorption and vitality when consumed in moderation.

Unlike mass-produced ghee, this product does not rely on artificial essence to enhance aroma. Its fragrance comes naturally from the quality of cow milk and the traditional preparation process. The 1000 ml pack is ideal for families that regularly use ghee for cooking, tempering, frying, festive preparations, and traditional diets.

Key Features

• Made from pure cow milk using traditional methods
• No artificial essence, colours, or preservatives
• Natural aroma, rich taste, and authentic texture
• Prepared in small batches for consistent quality
• Large 1000 ml pack suitable for regular household use

Benefits

• Supports digestion and gut health
• Provides natural energy and nourishment
• Helps improve nutrient absorption
• Enhances taste and aroma of food
• Suitable for daily cooking and traditional diets

Cultural and Traditional Aspects

In Indian tradition, desi cow ghee holds a sacred and practical importance. It is widely used in cooking, Ayurveda, home remedies, and religious rituals. GOKUL VRINDA Desi Ghee preserves this heritage by following time-tested techniques practiced in rural Maharashtra, ensuring that every spoon carries tradition and purity.

SHG Empowerment Story

Gokul Mahila Self Help Group from Purandar, Pune, is a women-led initiative focused on creating sustainable livelihoods through dairy-based products. By producing GOKUL VRINDA Desi Ghee, the SHG empowers rural women with stable income opportunities, skill development, and financial independence. Every purchase directly supports women empowerment and rural community development.

How to Use

• Use for daily cooking, frying, and tempering
• Ideal for rotis, parathas, rice, and dal
• Suitable for preparing traditional sweets
• Can be used in small quantities for daily nourishment

Care Instructions

• Store in a cool, dry place
• Keep the container tightly closed after use
• Avoid moisture contamination

Choose GOKUL VRINDA Desi Cow Milk Ghee 1000 ml for authentic taste, natural nutrition, and women-led craftsmanship. Order now from UmedMart.com and support rural women while bringing purity and tradition into your kitchen.