EKTA Beet Shevai – Natural, Handmade Vermicelli from Amravati (100 gm)

Product Description

EKTA Beet Shevai is a vibrant, nutritious and handmade vermicelli crafted with care by the skilled women of Ekta SHG from Amravati, Maharashtra. This 100 gm pack is prepared using natural ingredients, with beetroot added for colour, nutrition and taste. The product contains no maida, no artificial colours and no chemical preservatives. Every strand is shaped and dried using traditional small-batch methods that preserve texture, natural flavour and freshness.

Beetroot has long been valued in Indian households for its iron-rich profile, digestive benefits and natural sweetness. EKTA Beet Shevai brings these qualities into a convenient, ready-to-cook product suitable for breakfast dishes, snacks, tiffins and festive meals. Its natural reddish tone and mild earthy aroma make it both nourishing and visually appealing.

Key Features

• Made with natural beetroot and high-quality flour

• Free from maida, artificial colours and chemical preservatives

• Handmade by women artisans of Ekta SHG

• Nutrient-rich with iron, fibre and antioxidants

• Suitable for both sweet and savoury recipes

Benefits

• Helps improve iron intake naturally

• Light and easy to digest for all age groups

• Healthier alternative to refined vermicelli

• Naturally coloured and safe for children

• Quick cooking for busy daily schedules

Cultural and Traditional Importance

Shevai holds a special place in Maharashtrian homes and is commonly prepared for festivals, daily meals and children’s tiffins. Beet-infused shevai is a modern extension of this tradition, bringing enhanced nutrition while preserving the comforting taste of classic shevai dishes. EKTA Beet Shevai successfully blends heritage with health.

SHG Empowerment Story – Ekta SHG, Amravati

Ekta SHG is a group of determined rural women who have transformed their traditional cooking skills into a sustainable livelihood. The shevai-making process includes preparing fresh beetroot puree, kneading dough, pressing vermicelli through manual machines, natural sun-drying and hygienic packing.

Every purchase directly supports their household income, children’s education and healthcare needs. More importantly, it strengthens women’s confidence, self-reliance and standing within the community. Each pack represents dignity through honest work.

How to Use

EKTA Beet Shevai is ideal for:

• Sweet beet shevai with milk, jaggery and cardamom

• Savoury upma-style shevai with vegetables and mild spices

• Colourful and nutritious tiffin meals for children

• Light meals for digestion-friendly eating

Why Buy from UmedMart

Choose EKTA Beet Shevai to enjoy natural, handmade nutrition while supporting rural women entrepreneurs. Order the 100 gm pack from UmedMart and bring purity, tradition and empowerment into your kitchen.