BHARATMATA Pineapple Shevai – Natural, No Maida, Handmade from Kolhapur (250 gm)

Product Description

BHARATMATA Pineapple Shevai brings a refreshing, fruity twist to a traditional Maharashtrian staple. Crafted with dedication by the women associated with Bharatmta SHG in Kolhapur, this shevai blends natural ingredients with a soft, fragrant pineapple flavour that stands out in both daily and festive cooking.

Pineapple shevai has earned its place in many households as a favourite among children and adults alike. Its gentle sweetness and aromatic profile make it suitable for kheer, dry sweet shevai, milk-based recipes and light tiffin-style preparations. Every pack reflects a balance between cultural tradition, modern taste and clean-label food production.

Key Features

• No maida, made using natural grains

• Naturally fragrant pineapple flavour

• Handmade in small batches for freshness and authentic texture

• No artificial colours, chemicals or preservatives

• Suitable for sweets, snacks and festive recipes

Benefits

• Healthier alternative to refined flour-based products

• Quick cooking with good flavour absorption

• Kid-friendly taste and aroma

• Suitable for daily meals as well as special occasions

• Clean and hygienic small-batch preparation

The Story Behind the Product – Bharatmta SHG

This shevai is prepared by the hardworking women associated with Bharatmta SHG in Kolhapur. Each member contributes to producing healthy, natural and flavourful food products while preserving local culinary traditions.

The SHG model enables these women to earn a stable income, support their families and gain financial independence within their community. Every batch of shevai is carefully mixed, kneaded, extruded, dried and packed by hand to maintain quality and authenticity.

Cultural and Culinary Use

Flavoured shevai is widely appreciated for its ease of preparation and versatility. Pineapple pairs well with milk, ghee, jaggery, dry fruits and cardamom. It can be used for:

• Pineapple shevai kheer

• Dry sweet shevai

• Pineapple-flavoured breakfast bowls

• Children’s tiffin recipes

• Festive and prasad offerings

How to Use

Boil the shevai for a short time until soft. Strain and combine with milk, jaggery or sugar as preferred. For a quick sweet dish, sauté in ghee with dry fruits. For festive preparation, make pineapple shevai kheer using milk, cardamom and nuts.

Why Buy from UmedMart

Enjoy fruity freshness with handmade authenticity. By purchasing BHARATMATA Pineapple Shevai, you directly support rural women’s livelihoods while choosing a natural, hygienic and preservative-free food product for your family.