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ASHA FOODS & MASALA Traditional Mine Mule Pickle Made with Natural Ingredients No Artificial Flavour Pack of 250 gm
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- Prepared using natural ingredients only
- No artificial flavour, colour, or chemical preservatives
- Traditional Maharashtrian recipe
- Handcrafted in small batches by women artisans
- Hygienically packed in a 250 gm jar
- Adds authentic regional flavour to daily meals
- Enhances appetite with balanced spice and tang
- Made using traditional methods for better taste retention
- Safe for regular consumption when used in moderation
- Supports women-led rural enterprises
- Serve as a side with bhakri, chapati, or rice
- Enhance the taste of dal, varan, and simple curries
- Use sparingly due to its strong, tangy flavour
- Ideal for daily meals and traditional thalis
- Store in a cool, dry place
- Always use a clean, dry spoon
- Keep the lid tightly closed after use
ASHA FOODS & MASALA Mine Mule Pickle (Pack of 250 gm) is a traditional Maharashtrian pickle handcrafted with care by the women of Maitreya Swayam Sahayta Mahila Samuh from Satara district, Maharashtra. Prepared using natural ingredients and time-honoured pickling techniques, this pickle delivers a bold, tangy, and authentic taste that reflects the culinary heritage of rural Maharashtra. Free from artificial flavouring and synthetic preservatives, it is a wholesome accompaniment for everyday meals.
Mine Mule Pickle holds a special place in regional home kitchens, known for its distinctive sharpness, spice balance, and long-lasting flavour. ASHA FOODS & MASALA follows a small-batch preparation process where fresh raw ingredients are carefully cleaned, cut, and blended with traditional spices. The pickle is matured naturally to develop depth of flavour, ensuring each 250 gm jar offers consistency, freshness, and authenticity.
Unlike mass-produced pickles, this Mine Mule Pickle is made without artificial essence. The flavour comes purely from natural ingredients, cold-pressed oil, and traditional spice blends. The result is a pickle that complements simple meals such as bhakri, chapati, rice, and dal, while also enhancing festive thalis and regional preparations. Its robust taste makes even plain food exciting and satisfying.
Key Features
Benefits
Cultural and Traditional Aspects
Pickles have always been an integral part of Indian food culture, especially in Maharashtra where seasonal vegetables and fruits are preserved using oil, salt, and spices. Mine Mule Pickle is traditionally prepared in households during specific seasons and stored for year-round enjoyment. It represents resourcefulness, patience, and culinary wisdom passed down through generations. ASHA FOODS & MASALA continues this tradition by maintaining authenticity in taste and preparation.
SHG Empowerment Story
Maitreya Swayam Sahayta Mahila Samuh is a women-led Self Help Group from Satara that focuses on creating sustainable livelihoods through food processing. The production of Mine Mule Pickle provides stable income, skill development, and economic confidence to rural women. Each jar purchased directly contributes to their empowerment, helping them support their families and preserve traditional food practices.
How to Use
Care Instructions
Choose ASHA FOODS & MASALA Mine Mule Pickle 250 gm for an authentic taste of Maharashtra made with honesty and care. Available on UmedMart.com, where every purchase supports SHG empowerment and traditional food heritage.
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