TULJAI Gahu Tandul Papad – 500g (Pack of 1 Piece)

TULJAI Gahu Tandul Papad is a traditional papad prepared by Tuljai Women SHG from Dhule District, Maharashtra. Made from a blend of wheat and rice flour, this papad reflects authentic rural culinary practices.

This larger pack is ideal for regular household use. Prepared using traditional sun-drying techniques, the papad turns crisp and light after roasting or frying, making it a perfect addition to everyday meals.

Hygienically packed, this product ensures quality and consistency while supporting rural artisans.

Key Features

• Made from wheat and rice flour blend
• Traditional sun-dried preparation
• Large pack for regular use
• Crispy texture after cooking
• Made by women Self Help Group

Benefits

• Convenient for family consumption
• Easy to prepare
• Suitable as meal accompaniment
• Traditional and simple food option
• Supports rural women livelihoods

Cultural & Traditional Significance

Gahu-Tandul papad represents the traditional food culture of Maharashtra, where simple ingredients are used to create flavorful accompaniments.

SHG Empowerment Story

Tuljai Women SHG promotes traditional food production and empowers rural women through sustainable livelihood initiatives.

How to Use

• Roast or fry before serving
• Serve with meals or snacks
• Enjoy crispy texture after preparation

Care & Storage

Store in a cool and dry place. Keep package sealed properly.

Package Details

Pack Size: 500g
Package Dimensions: 22 cm x 28 cm x 5 cm

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