SHRUSHTI HIRKANI Shewaya – Traditional Handmade Sevai / Vermicelli (Pack of 250g)

SHRUSHTI HIRKANI presents Shewaya, a traditional handmade vermicelli prepared by Rajmata SHG from Latur district, Maharashtra. This 250g pack brings you authentic, home-style shewaya made using natural ingredients and traditional preparation methods followed in rural households.

Shewaya, also known as sevai or vermicelli, is widely used in Indian kitchens for preparing sweet and savory dishes. At SHRUSHTI HIRKANI, the focus is on quality, purity, and traditional taste. The shewaya is carefully handcrafted to achieve the right thickness and texture, ensuring good cooking results and authentic flavour in every preparation.

This shewaya is prepared using best-quality ingredients and is completely chemical-free. No artificial colours, preservatives, or additives are used at any stage of production. After preparation, the shewaya is dried naturally in a low AQI and low pollution environment, which helps retain its natural taste, texture, and shelf life. Attractive and hygienic packing ensures freshness and safe storage.

Key Features

• Traditional handmade Shewaya / Vermicelli
• Fresh, healthy, and 100% natural product
• Chemical-free with no preservatives or additives
• Dried in low AQI and low pollution environment
• Attractively packed for better freshness

Benefits

• Good source of energy when cooked
• Light, easy to cook, and versatile in use
• Suitable for sweet and savoury recipes
• Natural taste with traditional texture
• Supports women-led self-help group livelihoods

Cultural & Traditional Significance

Shewaya holds a special place in Indian food culture and is commonly prepared during festivals, fasting days, and special occasions. Traditionally handmade and sun-dried, it represents simplicity and homemade nourishment. SHRUSHTI HIRKANI Shewaya keeps this tradition alive by following authentic preparation and natural drying practices.

SHG Empowerment Story

Rajmata SHG is a women-led self-help group from Latur working towards economic independence through traditional food processing. By producing Shewaya for SHRUSHTI HIRKANI, the women gain sustainable income, enhance their skills, and strengthen their role in the local economy. Every purchase directly supports rural women entrepreneurs.

How to Use

• Roast lightly before cooking if required
• Use for preparing sweet kheer or upma-style dishes
• Cook as per traditional recipe
• Suitable for daily meals and festive occasions

Care & Storage

Store in a cool, dry place away from moisture and direct sunlight. After opening, keep the shewaya in an airtight container to maintain freshness.

Package Dimensions

Pack Size: 250g
Package Length: 24 cm
Package Breadth / Width: 6 cm
Package Height: 32 cm

Call to Action

Bring home tradition, purity, and homemade taste with SHRUSHTI HIRKANI Shewaya. Order now from UmedMart.com and support women-led self-help groups from rural Maharashtra.