SHRI RAM Kala Masala – Pack of 250 gm

SHRI RAM Kala Masala is a traditional Maharashtrian spice blend carefully prepared by the Santoshi Mata Mahila Swayam Sahayata Samuh, a women-led self-help group from Dharashiv district, Maharashtra. This masala reflects the authentic taste of rural kitchens where spices are cleaned, roasted, and ground using traditional techniques passed down through generations.

The spices used in this Kala Masala are carefully selected and cleaned before processing. They are roasted slowly to release their natural oils and aroma. After roasting, the spices are finely powdered to create a balanced blend that enhances the taste of many traditional Indian dishes. The preparation is carried out with care and hygiene to ensure freshness and quality.

Kala Masala is known as one of the most important spice blends in Maharashtrian cuisine. Its deep flavour and rich aroma bring life to traditional dishes such as misal, usal, vegetable curries, lentil preparations, and gravies. The bold roasted taste of this masala helps transform simple ingredients into flavourful meals enjoyed across households.

Prepared by dedicated rural women artisans, SHRI RAM Kala Masala represents passion, hard work, and commitment to delivering quality products. Each pack is hygienically processed and packed to maintain its aroma and flavour while supporting rural women entrepreneurs.

Key Features

• Prepared by Santoshi Mata Mahila Swayam Sahayata Samuh women artisans
• Traditional Maharashtrian Kala Masala spice blend
• Spices cleaned and roasted before grinding
• Rich aroma and authentic flavour
• Hygienically processed and packed

Benefits

• Adds authentic Maharashtrian flavour to traditional recipes
• Enhances aroma and richness of curries and gravies
• Balanced spice blend suitable for everyday cooking
• Finely powdered texture blends easily in recipes
• Supports sustainable livelihoods for rural women artisans

Cultural & Traditional Significance

Kala Masala holds an important place in Maharashtrian culinary traditions. Traditionally prepared at home by roasting and grinding multiple spices, it forms the base of many regional dishes. Each region has its own unique variation, and this masala carries the rich heritage of Maharashtra’s traditional cooking practices.

SHG Empowerment Story

The Santoshi Mata Mahila Swayam Sahayata Samuh is a collective of rural women working to achieve economic independence through small-scale food production. By producing traditional spice blends like SHRI RAM Kala Masala, the group preserves regional food traditions while creating sustainable livelihood opportunities for women in Dharashiv district.

How to Use

• Add to misal and usal for authentic taste
• Use in vegetable curries and traditional gravies
• Mix into lentil dishes for rich flavour
• Ideal for everyday Maharashtrian cooking

Care & Storage

Store in an airtight container in a cool and dry place. Keep away from moisture and direct sunlight to maintain freshness, aroma, and flavour.

Package Details

Pack of 250 gm

Call to Action

Experience the authentic flavour of Maharashtrian cuisine while supporting rural women entrepreneurs. Order SHRI RAM Kala Masala today from UmedMart.com and bring traditional taste into your kitchen.