SAI Daal Batti Pith – Authentic Coarse Textured Traditional Flour (Pack of 1 kg)

SAI presents Daal Batti Pith, an authentic coarse-textured traditional flour carefully prepared by the women of Mahamandaleshwar SHG from Sambhaji Nagar district, Maharashtra. This 1 kg pack is crafted using traditional milling techniques that preserve the true texture, taste, and character required for preparing classic daal baati.

SAI Daal Batti Pith reflects deep-rooted culinary heritage where patience and experience matter more than speed. The women of Mahamandaleshwar SHG follow time-tested grinding and sieving methods to achieve the ideal coarse consistency. This ensures that the baatis made using this pith turn crisp on the outside while remaining soft and well-cooked inside, just as traditional recipes intend.

Across Maharashtra and neighbouring regions, daal baati is more than food. It symbolizes abundance, togetherness, and celebration, often prepared during festivals, family gatherings, and special occasions. The women producing this pith understand its cultural and emotional importance. Each batch is prepared with careful attention to grain quality, grind size, and uniformity, ensuring consistent results for home kitchens.

Key Features

• Authentic Daal Batti Pith with coarse traditional texture
• Prepared using traditional milling methods
• Maintains original taste and structure of daal baati
• No unnecessary processing or additives
• Produced by women-led Mahamandaleshwar SHG

Benefits

• Helps recreate authentic daal baati flavour at home
• Ensures proper binding without excessive softness
• Ideal texture for baking, roasting, or cooking baatis
• Supports women self-help group livelihoods
• Preserves traditional regional food practices

The preparation of daal batti pith demands balance. Over-grinding can destroy the coarse texture, while uneven milling affects cooking quality. The women work collectively, monitoring grind levels, checking texture by hand, and maintaining consistency across batches. This shared responsibility strengthens skill, trust, and pride within the SHG.

Income generated through the production of SAI Daal Batti Pith supports household stability, children’s education, and daily needs. Over time, steady production builds confidence among the women, allowing them to contribute financially while continuing to preserve knowledge passed down through generations. Each pack represents dignity of work and commitment to quality.

How to Use

Use SAI Daal Batti Pith by mixing with water and ghee as per your traditional family recipe. Shape into baatis and bake, roast, or cook over flame. Serve hot with daal, churma, and generous ghee for an authentic traditional meal.

Care & Storage

Store in an airtight container in a cool, dry place. Protect from moisture and direct sunlight to retain texture, aroma, and freshness.

Package Dimensions

Pack Size: 1 kg
Package Length: Standard flour pack
Package Breadth / Width: Standard flour pack
Package Height: Standard flour pack

Call to Action

Bring authentic tradition to your kitchen with SAI Daal Batti Pith. Order now from UmedMart.com and support women-led self-help groups while preserving India’s culinary heritage.