Premium Grade Tur Dal – Made from Desi Tur (Kharka Variety)

Relish the rich taste and natural goodness of Premium Grade Tur Dal, made from the Kharka variety of desi tur, cultivated by the committed farmers of Shetisanjog FPC. Known for its superior flavor, aroma, and cooking quality, this dal is a kitchen essential for healthy and delicious meals.

Farm Fresh & Nutrient-Rich

Grown using traditional, sustainable farming practices, this Tur Dal is unpolished, retaining its natural nutrients and authentic taste. It is carefully cleaned and hygienically packed to ensure purity and freshness in every grain.

Key Features

• Premium Grade A Quality – Uniform, clean grains with excellent cooking performance.

• Kharka Variety – Renowned for its delicious taste and rich aroma.

• Naturally Nutritious – Packed with protein, dietary fiber, iron, and essential minerals.

• Unpolished & Natural – No artificial colors, preservatives, or chemical processing.

• Ethically Sourced – Cultivated and packed by rural women of Shetisanjog FPC, promoting sustainable livelihoods.

Health & Culinary Benefits

Tur Dal is a rich source of plant-based protein and aids in maintaining heart health, digestion, and energy levels. Perfect for making classic Indian dals, sambhar, or mixed lentil dishes, it adds both flavor and nutrition to everyday cooking.

Wholesome Protein. Authentic Taste. Rural Empowerment.
Order your Premium Grade Tur Dal (Kharka Variety) today from UmedMart.com and enjoy healthy, traditional goodness while supporting rural women farmers.