MORYA Pure Deshi Gul – Natural Chemical-Free Tea Jaggery by Ahilya SHG, Sangli (250 gm)

MORYA Pure Deshi Gul brings to your kitchen the wholesome sweetness of traditionally prepared jaggery, crafted with care by the women of Ahilya Self-Help Group (SHG) from Savantpur, Sangli. This 250 gm pack is more than a sweetener; it is a symbol of purity, heritage, and the strength of rural artisans who continue Maharashtra’s legacy of natural food craftsmanship. Prepared using pure organic sugarcane juice and slow-cooked in traditional vessels, this jaggery carries its natural minerals, rich aroma, and signature earthy sweetness that refined sugar can never match.

Ahilya SHG focuses on chemical-free production, ensuring that every batch of jaggery is free from sulphur, synthetic whiteners, artificial colours, or preservatives. The group follows a simple yet effective philosophy—keep the ingredients natural, keep the process traditional, and keep the product wholesome. The result is a clean, nutrient-rich sweetener suitable for tea, desserts, laddoos, kheer, and everyday household use.

Key Features

• 100% Natural Jaggery: Made from pure sugarcane juice without chemicals or artificial processing.
• Rich in Minerals: Contains natural iron, calcium, magnesium, and potassium.
• Smooth Melting Texture: Dissolves easily in tea and hot milk, making it ideal for beverages.
• Traditional Preparation: Slow-cooked using village techniques that preserve flavour and nutrients.
• Handcrafted by Ahilya SHG: Supporting sustainable livelihoods for rural women in Sangli.

Benefits

• Healthy Sugar Alternative: Ideal substitute for refined white sugar with natural minerals intact.
• Boosts Immunity: Naturally rich in iron and antioxidants that support overall vitality.
• Aids Digestion: Traditionally known to soothe the digestive system and support gut health.
• Energy Enhancer: Provides steady energy release without causing sugar spikes.
• Supports Rural Empowerment: Every purchase directly strengthens income opportunities for women artisans.

Cultural & Traditional Significance

In Maharashtra, jaggery is not just an ingredient—it is woven into the region’s culinary and cultural identity. From chai stalls to festive sweets, deshi gul holds a special place in household traditions. The preparation method used by Ahilya SHG mirrors the ancestral processes that families have relied upon for generations: open-pan boiling, patient stirring, and natural cooling. By maintaining these practices, the group preserves flavours deeply rooted in local heritage.

SHG Empowerment Story

Ahilya SHG was formed with a mission to uplift women through skill-building and sustainable income generation. What began as a small community initiative has grown into a dependable production unit for pure jaggery and natural food products. Each member contributes to cleaning, boiling, filtering, shaping, and packaging the jaggery. Their collective effort helps support household finances, education for children, and greater financial independence. Every pack purchased encourages their continuous rise and strengthens the rural economy.

How to Use

Use MORYA Pure Deshi Gul as a natural sweetener for tea, coffee, milk, kadha, and traditional sweets. Add a small piece directly to boiling liquids for best dissolving results. Also suitable for making chikkis, ladoos, halwa, and porridges.

Call to Action

Choose purity, tradition, and empowerment with MORYA Pure Deshi Gul. Order your pack today from UmedMart.com and make a meaningful impact while enjoying natural, chemical-free sweetness in every meal.