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VAINGANGA Annapurna SHG Dryfruit Ladu Bhandara, Dryfruit, Organic, No Artificial colour, Pack of 250 gm
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- Premium Ingredients: Made with high-quality dry fruits including almonds, cashews, walnuts, figs, fox nuts, and edible gum, all blended with pure cow ghee.
- Handcrafted Goodness: Prepared using traditional recipes passed down through generations, ensuring authentic taste and freshness.
- 100% Natural: Free from artificial preservatives, sweeteners, or chemicals, offering pure and wholesome indulgence.
- Energy-Boosting Snack: Rich in essential nutrients, healthy fats, fiber, and natural sweetness, these laddus are a great choice for sustained energy.
- Empowers Rural Women: Every purchase supports the livelihood and economic independence of rural women artisans from Maharashtra.
- Nutrient-Dense Superfood: Packed with protein, fiber, healthy fats, and essential vitamins, these laddus provide a wholesome source of energy and nutrition.
- Perfect for All Age Groups: Whether it’s growing kids, busy adults, or elderly family members, these laddus offer a healthy, delicious snack for everyone.
- Supports Digestion & Immunity: Ingredients like edible gum (dink) and pure cow ghee are known for their digestive and immune-boosting properties.
- Wholesome Festive Treat: Ideal for gifting during festivals, celebrations, or special occasions, combining cultural heritage with nutritional goodness.
- Women’s Empowerment & Heritage Preservation: Every purchase directly supports women entrepreneurs while helping preserve traditional recipes and rural craftsmanship.
Vainganga Shaktiwardhak Dry Fruit Laddu 500gm – Premium, Nutritious Sweet by Annapurna SHG, Maharashtra
Enjoy the rich taste and nourishing goodness of Vainganga Shaktiwardhak Dry Fruit Laddu 500gm, an authentic, handcrafted delicacy made by the talented women of Annapurna Swayam Sahayyata Mahila Samuh, Kitadi, a women-led Self-Help Group (SHG) from Maharashtra. Combining traditional recipes with premium quality ingredients like cashews (kaju), almonds (badam), walnuts (akrod), figs (anjir), fox nuts (makhana), edible gum (dink), and pure cow ghee, these laddus are a perfect blend of health and taste.
Each batch of these energy-packed laddus is lovingly prepared using time-honored techniques passed down through generations, ensuring that every bite is filled with authentic flavors and wholesome goodness. Annapurna SHG empowers rural women by providing them sustainable income opportunities through food processing and culinary entrepreneurship, preserving both their skills and cultural heritage while offering customers chemical-free, naturally sweet products.
The Vainganga Shaktiwardhak Dry Fruit Laddu is a versatile snack, ideal for festivals, celebrations, and daily consumption. Whether you need a quick energy boost or a healthy sweet treat, these laddus are the perfect companion. Each ingredient is carefully sourced, ensuring freshness, purity, and nutritional value in every laddu. Free from artificial preservatives, flavors, or additives, they cater to health-conscious consumers looking for natural, wholesome indulgences.
Key Features of Vainganga Shaktiwardhak Dry Fruit Laddu
Benefits of Vainganga Shaktiwardhak Dry Fruit Laddu
Experience the unbeatable combination of nutrition, taste, and cultural heritage with Vainganga Shaktiwardhak Dry Fruit Laddu 500gm, exclusively available on UmedMart.com. Each laddu represents the dedication and expertise of rural women artisans, ensuring that you enjoy authentic flavors and high-quality products straight from the heart of Maharashtra.
Shop now on UmedMart.com to support local women entrepreneurs and relish the wholesome taste of handcrafted dry fruit laddus. Every purchase contributes to sustainable rural livelihoods and helps preserve the rich culinary heritage of Maharashtra’s rural communities.
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