ADARSH SAKHI Kala Masala – Pack of 250 gm

ADARSH SAKHI Kala Masala is a rich and aromatic traditional spice blend carefully prepared by the Mauli Mahila Swayam Sahayta Samuh, a dedicated women self-help group from Dharashiv district, Maharashtra. Produced under the Adarsh Sakhi Mahila Gruhudhyog initiative, this masala reflects the authentic flavors of Maharashtrian home kitchens where spices are roasted, ground, and blended using traditional techniques passed down through generations.

This Kala Masala is made by carefully selecting quality spices that are cleaned, roasted, and finely powdered in small batches. The slow roasting process enhances the natural oils of the spices, producing a deep aroma and distinctive flavour that defines authentic Maharashtrian cuisine. Each batch is prepared by rural women artisans in their homes, ensuring careful handling and consistent quality.

Known for its deep colour and bold taste, Kala Masala is an essential ingredient in many traditional dishes including usal, misal, curries, gravies, and vegetable preparations. Its complex blend of spices adds warmth, depth, and richness to food, transforming everyday meals into flavorful culinary experiences. This carefully prepared masala helps bring the traditional taste of Maharashtra directly to your kitchen.

Key Features

• Prepared by Mauli Mahila Swayam Sahayta Samuh women artisans
• Traditional Maharashtrian Kala Masala spice blend
• Spices cleaned and roasted before grinding
• Finely powdered to ensure smooth blending in cooking
• Prepared in small batches to maintain aroma and freshness

Benefits

• Adds authentic Maharashtrian flavor to traditional dishes
• Enhances aroma and depth of curries and gravies
• Balanced spice blend suitable for everyday cooking
• Easy to mix into vegetable, lentil, and curry recipes
• Supports sustainable livelihoods of rural women artisans

Cultural & Traditional Significance

Kala Masala is one of the most important spice blends in Maharashtrian cuisine. Traditionally prepared by roasting and grinding spices at home, it forms the base of many regional dishes such as misal, usal, masala bhaji, and traditional gravies. Every household has its own version of Kala Masala, and the careful roasting process gives it its characteristic deep colour and bold aroma.

SHG Empowerment Story

The Mauli Mahila Swayam Sahayta Samuh brings together hardworking rural women who are preserving traditional food preparation methods while building sustainable livelihoods. Through Adarsh Sakhi Mahila Gruhudhyog, these women prepare quality homemade food products using time-tested techniques. Every purchase of ADARSH SAKHI Kala Masala helps strengthen rural women's economic independence and keeps traditional culinary knowledge alive.

How to Use

• Add to traditional Maharashtrian curries and gravies
• Use in misal, usal, and lentil preparations
• Enhance flavor in vegetable masala dishes
• Mix with other spices for regional recipes

Care & Storage

Store in an airtight container in a cool and dry place. Keep away from moisture and direct sunlight to preserve the aroma and flavor of the spice blend.

Package Details

Pack of 250 gm

Call to Action

Bring the authentic taste of Maharashtrian kitchens into your home while supporting rural women artisans. Order ADARSH SAKHI Kala Masala today from UmedMart.com and enjoy traditional flavor with every meal.