{"product_id":"meera-kulith-pith-horse-gram-flour-traditional-pack-of-200gm-ratnagiri","title":"Meera Kulith Pith Traditional Horse Gram Flour for Pithla Soups and Regional Dishes Earthy Taste SHG Made Kitchen Essential Pack of 200 gm","description":"\u003cp\u003e\u003cstrong\u003eMeera Kulith Pith\u003c\/strong\u003e is a traditionally prepared horse gram flour widely used in Maharashtrian and Konkan households for everyday and seasonal cooking. This product is made by \u003cstrong\u003eMeera Gruh Udyog SHG\u003c\/strong\u003e from \u003cstrong\u003eRatnagiri district, Maharashtra\u003c\/strong\u003e, and is available in a convenient \u003cstrong\u003epack of 200 gm\u003c\/strong\u003e. It is suitable for households that prefer time-tested regional ingredients with strong flavour and versatile use.\u003c\/p\u003e\r\n\r\n\u003cp\u003eKulith, also known as horse gram, has long been valued in Indian kitchens for its distinctive earthy taste and its role in traditional recipes. Kulith pith is commonly used to prepare dishes such as pithla, soups, gravies, and dosa-style preparations. Its bold flavour sets it apart from other flours and makes it a preferred choice during cooler seasons in many regions.\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cstrong\u003eMeera Gruh Udyog SHG\u003c\/strong\u003e is a women-led Self Help Group engaged in producing value-added food products using traditional grain handling and preparation knowledge. Operating from Ratnagiri, the SHG focuses on careful selection of horse gram, controlled roasting, uniform grinding, and hygienic packing. Each pack reflects consistency, accountability, and the collective effort of women working towards sustainable income generation.\u003c\/p\u003e\r\n\r\n\u003ch3\u003eKey Features\u003c\/h3\u003e\r\n\u003cul\u003e\r\n  \u003cli\u003eTraditional kulith pith made from roasted horse gram\u003c\/li\u003e\r\n  \u003cli\u003eDistinct earthy flavour and smooth flour texture\u003c\/li\u003e\r\n  \u003cli\u003eSuitable for pithla, soups, and regional recipes\u003c\/li\u003e\r\n  \u003cli\u003ePrepared and packed by women-led SHG\u003c\/li\u003e\r\n  \u003cli\u003eConvenient pack of 200 gm for household use\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\r\n\u003ch3\u003eBenefits\u003c\/h3\u003e\r\n\u003cul\u003e\r\n  \u003cli\u003eEnhances flavour of traditional Maharashtrian dishes\u003c\/li\u003e\r\n  \u003cli\u003eWorks well as thickener for gravies and soups\u003c\/li\u003e\r\n  \u003cli\u003eProvides consistent texture in cooked preparations\u003c\/li\u003e\r\n  \u003cli\u003eVersatile flour for multiple regional recipes\u003c\/li\u003e\r\n  \u003cli\u003eReliable option for traditional and seasonal meals\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\r\n\u003cp\u003eIn Maharashtrian and Konkan food culture, kulith pith is often prepared during specific seasons and is considered a warming staple. It is traditionally used in pithla served with bhakri or rice, and in thin soups enjoyed as part of simple meals. Meera Kulith Pith follows these culinary traditions in a ready-to-use format that suits modern kitchens.\u003c\/p\u003e\r\n\r\n\u003cp\u003eThis flour forms a smooth batter or paste when mixed with water and cooks evenly when heated. It blends well with spices and other ingredients, developing a rich flavour profile during cooking. The roasting process used before grinding helps bring out the characteristic taste associated with kulith-based dishes.\u003c\/p\u003e\r\n\r\n\u003cp\u003eBy choosing Meera Kulith Pith, customers directly support the livelihood initiatives of \u003cstrong\u003eMeera Gruh Udyog SHG\u003c\/strong\u003e. The SHG model focuses on empowering women through skill development, shared responsibility, and steady income generation. Every purchase contributes to strengthening rural communities and preserving regional food traditions.\u003c\/p\u003e\r\n\r\n\u003ch3\u003eHow to Use\u003c\/h3\u003e\r\n\u003cul\u003e\r\n  \u003cli\u003eTake required quantity of kulith pith\u003c\/li\u003e\r\n  \u003cli\u003eAdd water gradually to form smooth paste\u003c\/li\u003e\r\n  \u003cli\u003eCook with spices to prepare pithla or soup\u003c\/li\u003e\r\n  \u003cli\u003eStir continuously for even texture\u003c\/li\u003e\r\n  \u003cli\u003eStore in a cool, dry place after opening\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\r\n\u003cp\u003eThe \u003cstrong\u003epack of 200 gm\u003c\/strong\u003e is ideal for households that enjoy traditional Maharashtrian cooking or wish to include regional flours in their meals. Proper storage helps maintain texture and flavour throughout usage.\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cstrong\u003eExperience authentic regional taste with Meera Kulith Pith.\u003c\/strong\u003e Order now from \u003cstrong\u003eUmedMart.com\u003c\/strong\u003e and support women-led SHG initiatives while bringing trusted Maharashtrian ingredients to your kitchen.\u003c\/p\u003e\r","brand":"Kokankanya","offers":[{"title":"Default Title","offer_id":48855013359840,"sku":"UM-MG-KP-200","price":224.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0702\/2202\/0832\/files\/48UM-MG-KP-200.jpg?v=1772797683","url":"https:\/\/umedmart.com\/products\/meera-kulith-pith-horse-gram-flour-traditional-pack-of-200gm-ratnagiri","provider":"Umed Mart","version":"1.0","type":"link"}